With a fascinating historical heritage, rich cultural diversity, extraordinary scenic beauty, and friendly people, Ghana is a...
Recipes
Steamed sticky rice is an essential part of every meal in Laos. In most cases, it is...
Among the rice dishes prepared in Senegal, a country situated in West Africa, the most popular is...
This fried glutinous rice (with chicken and shitake mushrooms) is a family favorite among most Malaysian Chinese,...
Chocolate puddings are great for dinner parties. This recipe can be prepared between courses. The ingredients are...
Dr. Vial came to the Philippines to head IRRI’s Experiment Station in early 2011, after a 15-year...
Biryani is a rice-based meal made with spices, rice (usually basmati), and meat, fish, eggs, or...
Patti Heong, spouse of Dr. K.L. Heong, a senior scientist at IRRI responsible for research on arthropod ecology...
“Pongal is a harvest festival widely celebrated by farmers in Tamil Nadu and Sri Lanka to give...
Serves 4–6 Time: 1½ hours, plus resting A classic Singaporean/Malay dish developed by immigrants from the southern...
